We saw some beautiful flowers on our walk.
Time for our cooking class.
We made a stovetop flatbread; panzanella salad; pasta with zucchini, pesto, and ricotta; chicken cacciatore; and italian cookies.
Then we sat down to eat lunch and enjoyed it all with a glass of wine.
We then set off to explore............
We visited the little medieval town of Bevagno. It was picturesque with stone streets and ancient buildings. There was also a beautiful church with Frescos and ornate chandeliers.
We briefly visited the old town center of Asissi and then back to the B&B to have leftovers from our cooking class for dinner.
Asissi at night.
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